Electric Syrup Double Jacketed Steam Tomato Paste Cooking Sauce Pot Mixing Strawberry Fruit Jam Making Machine Tank

• Customization: Available
• After-sales Service: Online Support, Video Technical Support
• Warranty: One Years
• Model NO.: MTN-PMP10
• Usage: Sauce
• Power Source: Gas
• Timing Device: Without Timing Device
• Type: Jacketed Kettle
• Voltage: 380V
• Customized: Customized
• Video Outgoing-Inspection: Provided
• Core Components: Motor
• Keywords: Jacketed Kettle
• Advantage: Low Cost Fast Effect
• Feature: Multifunctional
• Material: Stainless Steel
• Suitable Product: Syrup Sauce Jam
• Transport Package: Standard Export Wooden Case
• Trademark: METHENA
• Origin: China
• Production Capacity: 5000 Sets/Year

Product Description

Electric Syrup Double Jacketed Steam Tomato Paste Cooking Sauce Pot Mixing Strawberry Fruit Jam Making Machine Tank

Product Description

Introduction

The planetary stirring wok is a stainless steel pot body formed by one-time stamping, using heating methods such as steam, liquefied gas, and natural gas. The stirring method adopts a special tilting transmission, and the planetary stirrer used is in full contact with the pot body, achieving an integer transmission ratio of revolution and rotation, ensuring that there are no mixing dead corners in the pot. Using advanced transmission and sealing structures, the transmission part and the pot are clean and hygienic. Adopting variable frequency speed regulation power for smoother operation. Saving manpower and reducing labor intensity is a high-performance food processing equipment.

Application

Planetary stirring wok has a wide range of applications

1. Baking stuffing frying industry (jam, lotus paste, bean paste, fruit paste, preserved fruit, jujube paste)

2. Meat products cooked food processing industry (stewed, meat paste, beef paste, seafood paste)

3. Condiment industry (hot pot base, instant noodle sauce)

4. Candy industry (jam, sugar)

5. Vegetable corn processing industry (mushroom paste, chili paste)

6. Hotel supplies and fast food (canteen soup, cooking, stew, porridge) and other food processing industries.

7. Group meals, large restaurants or canteens, cooking porridge, stewed products, etc.

Features

1. Adopts an intelligent electronic control system, which eliminates the need for manual intervention during the processing and is more convenient to use.

2. Adopts a multi coil electromagnetic coil, which generates stronger electromagnetic fields and can focus all energy on the bottom of the pan, quickly reaching high temperature, effectively improving thermal efficiency and shortening heating time.
3. The powerful electromagnetic field of the planetary frying pan can quickly reach the set temperature at the bottom of the pan, and can be precisely controlled to achieve rapid constant temperature, making cooking more convenient.
4. Compared to gas stoves, it is more hygienic, energy-saving, and does not need to worry about oil fumes.

5. Due to the rapid high temperature, the planetary fryer has a short frying time and can maximize the retention of nutrients in the ingredients.

6. It is easy to clean after work and won't stick to the pot like an iron pot, making it more hygienic and convenient.

Structure

Parameters

Model	Capacity	Size	Pot mouth diameter	Electric heating power	Gas heating power
MTN-SBP-50	50L	1300*750*900mnmm	600mm	12kw	0.75kw
MTN-SBP-100	100L	1400*850*900mm	700mm	18kw	1.1kw
MTN-SBP-200	200L	1500*950*900mm	800mm	24kw	1.5kw
MTN-SBP-300	300L	1600*1050*900mm	900mm	24kw	1.5kw
MTN-SBP-400	400L	1700*1150*900mnmn	1000mm	36kw	1.5kw
MTN-SBP-500	500L	1750*1250*950mm	1100mm	36kw	2.2kw
MTN-SBP-600	600L	1850*1350 950mm	1200mm	48kw	2.2kw

Processing Procedure

Detail Display